Peanut Butter Layer Cake
Peanut Butter Layer Cake is an moderately easy dinner. Made with 1/2 c. peanut butter, 1/4 c. butter, 1 1/2 c. brown sugar, 2 eggs and 2 c. cake flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together peanut butter and butter.
Add sugar and cream until smooth.
Add eggs; beat well.
Add dry ingredients alternately with milk.
Add vanilla.
Pour batter into greased and floured 8-inch square pans.
Bake at 350Β° for 30 minutes.
Cool in pan 10 minutes.
Finish cooling on rack.
Frost with Velvet Frosting.
π· Perfect Pairings
Complete your meal with these
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