Peanut Butter Fudge Pie
Peanut Butter Fudge Pie is an moderately easy dinner. Made with 2 chocolate graham cracker pie shells, 1 1/2 to 1 3/4 c. smooth peanut butter, 1 bottle chocolate fudge topping, 1/2 lb. butter and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream butter and sugar; add eggs, one at a time.
Add peanut butter; beat until fluffy.
Add ice cream.
Pour into prepared crusts.
Marble fudge topping into pie and then decorate top with remaining chocolate.
Freeze.
π· Perfect Pairings
Complete your meal with these
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