Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. sugar, . light corn syrup, c. evaporated milk, c. peanut butter and . vanilla extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Combine sugar, corn syrup and evaporated milk in heavy saucepan.
Bring to a boil over low heat, stirring constantly. Cook for 4 minutes or to 234° to 240° on candy thermometer (soft ball stage).
Remove from heat.
Stir in peanut butter and vanilla; beat with spoon until thickened.
Pour into an 8 x 8-inch buttered dish.
Let stand until set.
Cut into squares. Yields 24 squares.
🍷 Perfect Pairings
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