Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 2 c. sugar, 1 small can evaporated milk (2/3 c.), 1 c. peanut butter (smooth or crunchy), 1 small jar marshmallow crème and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar and milk together in large, heavy saucepan.
Cook over low heat, stirring constantly, until it reaches soft ball stage or 236° on candy thermometer.
Remove from heat and stir in remaining ingredients until smooth.
Pour into buttered 9 x 9-inch pan.
Cool and cut.
🍷 Perfect Pairings
Complete your meal with these
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