Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 2 1/2 c. sugar, 1/4 tsp. salt, 1 c. milk, 2 tbsp. light corn syrup and 2 1/2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, salt, milk, corn syrup and butter in saucepan. Place over low heat and stir until mixture begins to boil.
Cook to soft stage (about 8 minutes).
Remove from heat and cool a few minutes without stirring.
Add vanilla and peanut butter.
Beat until fudge loses its gloss.
Pour into buttered pan.
Slice when cool.
π· Perfect Pairings
Complete your meal with these
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