Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 2 c. sugar, 2/3 c. milk, 2 tbsp. corn syrup, dash of salt and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat sugar, milk, syrup and salt; stir until dissolved.
Boil until soft ball stage, about 234Β°.
Remove from heat, add butter (do not stir).
Let cool until bottom is just warm.
Add vanilla and peanut butter.
Stir fast until thick.
Thickens quickly.
Put into pan.
π· Perfect Pairings
Complete your meal with these
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