Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 3 c. sugar, 3/4 c. milk, 1 stick butter, 6 oz. marshmallow crème and 1/2 to 3/4 c. peanut butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix together sugar, milk and butter.
Cook on low until begins to boil.
Boil for 5 minutes.
Remove from heat and stir in the Marshmallow Crème and peanut butter.
Beat until thickens and pour out onto greased pan.
The thinner you can pour it the better off you are.
🍷 Perfect Pairings
Complete your meal with these
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