Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 2 lb. confectioners sugar, 1 stick oleo, 1 c. canned milk, 1 (1 lb. 12 oz.) jar peanut butter and 1 qt. marshmallow crème, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar, oleo and milk together and bring to a boil.
Boil 5 minutes, stirring constantly.
Remove from heat and add peanut butter, Marshmallow Crème and vanilla.
Stir well and pour into greased 9 x 13-inch pan, (will be thick).
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment