Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 6 c. sugar, 1 tall can milk, 2 sticks butter or oleo, 1 pt. marshmallow crème and 1 (12 oz.) jar peanut butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine sugar, milk and butter in large pan.
Put on stove and bring to a boil.
Boil for 9 minutes.
Stir at all times.
Take off stove and add Marshmallow Crème and peanut butter.
Stir well; add nuts.
Pour in a large buttered cookie sheet.
Cut when cool.
🍷 Perfect Pairings
Complete your meal with these
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