Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 2 lb. confectioners sugar, 1 large can carnation milk, 1 stick blue bonnet margarine, 1 (18 oz.) jar jif peanut butter and 1 (7 oz.) jar marshmallow cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook sugar, milk and butter until soft ball stage, then add peanut butter and marshmallow cream.
Stir until well mixed, then pour into greased 9 x 13-inch pan or glass dish.
Cool; cut into squares.
π· Perfect Pairings
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