Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 3 c. sugar, 1 c. canned milk, 1 stick margarine, 1/2 tsp. salt and 4 tbsp. peanut butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir sugar and milk until well blended.
Add butter and salt; cook over medium heat until soft ball forms when dropped in cold water.
Remove from heat and add vanilla and peanut butter, stirring until it melts.
Immediately beat with electric mixer about 5 minutes or until thick enough to spread.
Pour into well-buttered pan, cut and serve.
π· Perfect Pairings
Complete your meal with these
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