Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 2 c. granulated sugar, 1 box light brown sugar, 1/4 c. karo (white), 1/2 block margarine and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine sugars, milk and corn syrup.
Cook slowly, stirring constantly until small quantity forms a soft ball in cold water. Remove from heat.
Add margarine, vanilla, peanut butter and nuts. Beat until thick.
Pour into buttered pan.
Let set and cut into squares.
π· Perfect Pairings
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