Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 3 c. sugar, 2/3 c. evaporated milk, 1 1/2 sticks margarine, 12 oz. peanut butter chips and 7 oz. marshmallow crème, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bring sugar, evaporated milk and margarine to a boil.
Reduce heat and simmer.
Cook 5 minutes, stirring constantly. Take off heat. Add peanut butter chips, Marshmallow Crème, nuts and vanilla.
Pour into greased pan.
Cool completely before slicing.
🍷 Perfect Pairings
Complete your meal with these
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