Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 2 c. sugar, 1 c. canned milk, 1 (7 oz.) jar marshmallow crème and 1 (12 oz.) jar crunchy peanut butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine the sugar and canned milk and cook to a soft ball stage (234°).
Remove from heat and add the Marshmallow Crème and peanut butter.
Beat until it starts to thicken.
Pour into a 9 x 9-inch greased pan.
Makes about 2 pounds.
🍷 Perfect Pairings
Complete your meal with these
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