Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 1 c. peanut butter, 1 (7 oz.) jar marshmallow cream, 2 c. sugar and 2/3 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In bowl, mix the peanut butter and marshmallow cream.
In heavy saucepan, cook sugar and milk until begins to boil. Continue to boil for a full 5 minutes over medium heat.
Stir constantly, then pour over other mixture.
Beat until smooth. Pour into a buttered pan.
Cool completely; cut into squares.
π· Perfect Pairings
Complete your meal with these
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