Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 3 c. sugar, 2/3 c. milk, 1 tbsp. butter or margarine, 1 (7 oz.) jar marshmallow cream and 1/2 c. jif peanut butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, milk and butter.
Heat to boiling over medium heat.
Stir constantly as mixture reaches a soft ball stage, about 5 minutes.
Add remaining ingredients and stir until well blended.
Pour into an 8-inch square buttered pan.
Let cool.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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