Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 5 c. white sugar, 2 sticks margarine, 1 large can carnation milk, 7 oz. marshmallow cream and 12 oz. crunchy peanut butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine and bring to a good boil.
Boil for 10 minutes.
Take off heat and add marshmallow cream, peanut butter, salt and vanilla.
Mix all ingredients, then immediately pour out in large buttered pan.
π· Perfect Pairings
Complete your meal with these
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