Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 1 lb. 10x sugar, 1/2 c. milk, 10 oz. peanut butter, 5 oz. marshmallow crème and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar and milk together in pan.
Let come to full boil, then boil for 5 minutes.
Remove from burner.
Add peanut butter, Marshmallow Crème and vanilla; stir until completely blended, then beat until it starts to thicken.
Pour into a greased 8 x 8-inch pan.
Cool; cut into squares.
🍷 Perfect Pairings
Complete your meal with these
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