Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dessert you can prepare in just 48 minutes. Made with c. butter, c. milk, c. peanut butter and c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter and peanut butter over low heat. Add milk and stir until well blended.
Add sugar and continue cooking.
Stir constantly until sugar dissolves.
Cook without stirring until a small amount dropped in a cup of cold water becomes a firm ball. Let cool to room temperature.
Then beat until mixture thickens. Pour into well-greased pan. Let set until firm.
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