Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 1 1/2 c. peanut butter, 1 (7 oz.) jar marshmallow crème, 5 c. sugar, 1/2 c. butter and 1 (13 oz.) can evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine in pan, peanut butter and Marshmallow Crème; set aside. Bring sugar, milk and butter to a boil.
Boil and stir constantly for 10 minutes.
Remove from heat and add to Marshmallow Crème mixture.
Beat until thick.
Pour into a greased 13 x 9-inch pan. Fudge will set slowly.
🍷 Perfect Pairings
Complete your meal with these
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