Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 1 stick margarine, 1 (5.33 oz.) can evaporated milk, 2 lb. powdered sugar, 18 oz. crunchy peanut butter and 1 (7.5 oz.) jar marshmallow cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook margarine, milk and powdered sugar to soft ball stage. Add peanut butter, marshmallow cream and vanilla.
Blend together well.
Spread in Pam sprayed 13 x 9-inch Pyrex dish.
Allow to cool and enjoy.
π· Perfect Pairings
Complete your meal with these
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