Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 2 c. granulated sugar, 2 tbsp. butter or oleo, 2/3 c. evaporated milk, 1 1/2 tsp. vanilla and 2 tbsp. white corn syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook sugar, evaporated milk and syrup over medium heat until it forms a soft ball in cold water; remove from heat.
Add butter, vanilla and peanut butter.
Beat until thick.
Pour into butter-greased pan.
Cool and cut into pieces.
π· Perfect Pairings
Complete your meal with these
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