Peanut Butter Fingers
Peanut Butter Fingers is an easy dinner. Made with 10 pieces bread, 1/2 c. peanut butter, 1/8 c. oil and crushed corn flakes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove crust from bread.
Slice bread into 4 slices (per piece of bread).
Bake in a 350Β° oven until lightly browned.
Meanwhile, melt 1/2 cup peanut butter and 1/8 cup oil in saucepan.
Dip toast in melted mix, then dip in cornflake crumbs to coat.
(Double the recipe for twice the treat!)
π· Perfect Pairings
Complete your meal with these
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