Peanut Butter Cups
Peanut Butter Cups is an easy dinner. Made with 1/3 lb. graham cracker crumbs, finely crushed, 1 lb. powdered sugar, 1/2 lb. margarine, 1 c. peanut butter and 1 (12 oz.) pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix the finely crushed graham cracker crumbs with the powdered sugar.
Add the peanut butter and melted margarine.
Work with hands until smooth and soft.
(If too crumbly, add a bit more margarine, but not much).
Press into a buttered 9 x 13-inch pan. Melt chocolate chips in a double boiler.
Pour over mixture in pan.
Refrigerate until set, about 15 minutes.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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