Peanut Butter Cupcakes
Peanut Butter Cupcakes is an moderately easy dinner. Made with 1/4 lb. butter or margarine, 2 c. sugar, 1/2 c. peanut butter, 2 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and peanut butter.
Add eggs, one at a time, beating well.
Add 1 cup milk.
Blend in dry ingredients. Add remaining milk and raisins.
Pour into cupcake tins.
Bake at 375Β° until done.
π· Perfect Pairings
Complete your meal with these
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