Peanut Butter Cream Pie
Peanut Butter Cream Pie is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with (3 oz.) pkg. cream cheese, c. confectioners sugar, c. peanut butter, (2 1/8 oz.) pkg. whipped topping mix and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Whip cheese until soft and fluffy.
Beat in sugar and peanut butter.
Prepare whipped topping as directed on package.
Fold topping into peanut butter mixture.
Pour into baked pie shell. Sprinkle with chopped peanuts.
Chill until firm.
Makes one 8-inch pie.
π· Perfect Pairings
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