Peanut Butter Cream Pie
Peanut Butter Cream Pie is an moderately easy dinner. Made with 1 pkg. (8 oz.) cream cheese, 3/4 c. confectioners sugar, 1/2 c. creamy peanut butter, 6 tbsp. milk and 1 8 oz. cool whip (thawed), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, beat cream cheese, until fluffy.
Add sugar and peanut butter; mix well.
Gradually add the milk, fold in whipped topping; spoon into the crust.
Sprinkle with peanuts.
Chill over night.
π· Perfect Pairings
Complete your meal with these
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