Peanut Butter Cookies

Peanut Butter Cookies

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Peanut Butter Cookies is an moderately easy dinner. Made with 1/2 c. shortening (1/2 c. shortening and 1/2 c. butter or margarine), 1/2 c. (1 c.) peanut butter, 1/2 c. (1 c.) granulated sugar, 1/2 c. (1 c.) brown sugar, packed and 1 (2) egg(s), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix shortening (butter), peanut butter, sugars and egg thoroughly.

Measure flour and blend all dry ingredients; stir into shortening mixture.

Chill dough.

Heat oven to 375Β°.

Roll dough in 1 1/4-inch balls.

Place 3-inches apart on lightly greased baking sheet.

Flatten crisscross style with fork dipped in flour.

Bake 10 to 12 minutes.

Makes about 3 dozen (2 1/2-inch) cookies.

These cookies are a favorite.

🍷 Perfect Pairings

Complete your meal with these

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