Peanut Butter Chocolate Fudge
Peanut Butter Chocolate Fudge is an easy dinner. Made with 1 (12 oz.) pkg. peanut butter chips, 1/4 c. butter or margarine, 1 (14 oz.) eagle brand milk and 1 (6 oz.) pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt peanut butter chips, 1 cup condensed milk and 2 tablespoons butter over low heat. Spread mixture into wax paper lined 8-inch square pan.
Melt chocolate chips, remaining milk and butter. Spread on top of peanut butter mixture.
Chill 2 hours. Turn fudge onto cutting board.
Peel off paper and cut in squares.
π· Perfect Pairings
Complete your meal with these
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