Peanut Butter Chocolate Fudge
Peanut Butter Chocolate Fudge is an moderately easy dinner. Made with 2 tbsp. butter, 1 2/3 c. sugar, 1 tsp. vanilla, 1 1/2 c. peanut butter chips and 2/3 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine butter, evaporated milk and sugar in saucepan over medium heat, stirring occasionally.
Bring to a full boil.
Cook 4 to 5 minutes.
Stir constantly.
Remove from heat.
Stir in marshmallows, peanut butter chips and vanilla.
Stir vigorously for 1 minute, until marshmallows melt and blend.
Pour into an 8-inch square, buttered pan.
Melt chocolate chips; spread on fudge.
Chill before serving.
π· Perfect Pairings
Complete your meal with these
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