Peanut Butter Cake
Peanut Butter Cake is an impressive dinner. Made with 1/2 c. peanut butter morsels, 2 c. self-rising flour, 1/2 c. butter, softened, 1 1/4 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt over hot not boiling water, 1 cup peanut butter morsels. Stir until smooth.
In large bowl, combine melted morsels, cream cheese, vanilla extract and salt; beat well.
Beat in powdered sugar alternately with milk until mixture is of spreading consistency.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment