Peanut Butter Cake
Peanut Butter Cake is an moderately easy dinner. Made with 1 1/2 c. peanut butter morsels, 2 c. flour, 1 tsp. soda, 1/2 tsp. baking powder and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt in double boiler peanut butter morsels.
Stir until smooth; set aside.
Combine flour, soda, baking powder and salt. Set aside.
Combine butter and sugar.
Beat until creamy.
Blend in melted morsels.
Beat in eggs and vanilla.
Alternately blend in flour and milk.
Pour into 9 x 13-inch well-greased pan.
Bake 35 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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