Peanut Butter Cake
Peanut Butter Cake is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with . margarine (2 sticks), c. shortening (crisco), c. granulated sugar, c. cake flour and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Beat margarine and shortening until light and creamy.
Add sugar and beat until creamy.
Add flour and mix well, adding milk a little at a time.
Add eggs one at a time, beating after each addition.
Add vanilla.
Beat until creamy.
Pour mixture into three 9-inch cake pans.
Bake at 325Β° for 30 minutes.
Frost with
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