Peanut Butter Blossoms

Peanut Butter Blossoms

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Peanut Butter Blossoms is an moderately easy dinner. Made with 1/2 c. margarine, 1/2 c. peanut butter, creamy or crunchy, 3/4 c. granulated sugar (+ another 1/4 c. to roll cookies in before baking), 3/4 c. brown sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cream together the margarine and peanut butter in a large bowl.

Add 3/4 cup white sugar and all the brown sugar.

Stir in egg, vanilla, salt, baking soda and flour.

Hand roll dough into 1-inch balls and then roll the ball in remaining (1/4 cup) white sugar.

Place on an ungreased cookie sheet, flatten slightly.

Bake for 8 minutes.

Remove cookies from oven and gently place Hershey kiss on each cookie.

Press into cookie just enough for the cookie to "crack".

Bake an additional 2-4 minutes.

Cool on wire rack and ENJOY!

Makes 5 dozen!

🍷 Perfect Pairings

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