Peanut Butter Banana Squares
Peanut Butter Banana Squares is an impressive dinner. Made with 1 c. plus 2 tbsp. flour, 1/2 tsp. baking soda, 1/4 tsp. salt, 1/2 c. peanut butter and 1/3 c. softened butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Butter an 8 or 9-inch square pan.
In small bowl, mix the flour, baking soda and salt.
Set aside.
In large bowl at medium speed, beat peanut butter and butter until well blended.
Gradually beat in brown sugar and sugar until light and fluffy.
Add eggs, one at a time; beat well after each addition.
Beat in banana and vanilla.
Add dry ingredients; beat just until blended.
Stir in nuts and chips.
Spread in baking pan.
Bake for 35 to 40 minutes, until cake pulls away from pan. Cool on wire rack; cut into squares.
Cover with plastic wrap. Serve the next day.
Sprinkle with powdered sugar.
Makes about 16 (2-inch) squares.
π· Perfect Pairings
Complete your meal with these
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