Peanut Butter Balls
Peanut Butter Balls is an easy dinner. Made with 1 lb. butter or margarine, 12 oz. smooth peanut butter, 1 bar paraffin, 3 lb. powdered sugar and 18 oz. semi-sweet chocolate bits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend margarine, sugar and peanut butter by hand.
Shape into 1/2-inch balls.
Refrigerate overnight.
Melt chocolate and wax together over hot (not boiling) water.
Let cool slightly.
Use a slotted spoon to dip candies into chocolate mix.
Push off spoon with a cheese spreader onto wax paper to dry.
Makes about 250 pieces.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment