Peanut Butter Apple Crisp
Peanut Butter Apple Crisp is an moderately easy dinner. Made with 6 or 7 large apples, cinnamon, 1 tbsp. water, 1 tbsp. lemon juice and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Peel and slice apples into greased 8 x 12-inch baking dish. Sprinkle with cinnamon.
Pour water and lemon juice over apples. Combine sugar, flour, salt and oatmeal.
Blend in butter and peanut butter.
Mix until crumbly.
Spread evenly over apples. Bake at 350Β° for 40 minutes, or until crust is crisp and apples are tender.
Serve hot or cold with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
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