Peanut Butter and Jelly French Toast
Peanut Butter And Jelly French Toast is an moderately easy dinner. Made with 12 slices bread, 3/4 c. peanut butter, 6 tbsp. jam or jelly, 3 eggs and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Make 6 peanut butter and jelly sandwiches.
Set aside.
In mixing bowl, beat eggs.
Add milk and salt.
Mix well.
Melt butter in a large skillet over medium heat.
Dip sandwiches in egg mixture, coating well.
Place in skillet and brown both sides. Serve warm.
The kids will love them.
Easy to make.
π· Perfect Pairings
Complete your meal with these
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