Peanut Buster Parfait Cake
Peanut Buster Parfait Cake is an moderately easy dinner. Made with 1 chocolate cake mix, 1/2 c. butter, melted, 3 c. milk, divided, 1 egg and 1 1/4 c. peanuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Preheat oven to 350°.
Grease and flour 9 x 13-inch pan; set aside.
In a large bowl, combine the chocolate cake mix, melted butter, 1/2 cup of the milk, the egg and 3/4 cup of the peanuts; mix at medium speed until well blended.
Spread the mixture evenly into the prepared pan.
Bake at 350° for 20 to 25 minutes, being careful not to overbake.
Remove from oven to cool.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment