Peanut Brittle

Peanut Brittle

Peanut Brittle is an moderately easy dinner. Made with 1 1/4 c. sugar, 1/4 c. karo, 1 tsp. soda, 1/4 c. water and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sugar, Karo and water.

Bring to a boil.

Stir in peanuts gradually so as not to lose the boil.

Keep a rolling boil until peanuts pop and turn brown.

Remove from heat.

Add soda, stirring well.

Add salt.

Pour on a well-greased platter.

Allow room for candy to spread.

When cold, break into clumps.

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