Peachy Sweet Potatoes
Peachy Sweet Potatoes is an moderately easy dinner. Made with 2 (23 oz.) cans sweet potatoes, drained, 1/2 tsp. salt, 1 (8 oz.) can peach slices, drained (save 2 tbsp. liquid), 2 tbsp. brown sugar and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place sweet potatoes into a 10 x 6 x 2-inch baking dish. Sprinkle with salt.
Place peaches on top of potatoes; sprinkle brown sugar over peaches.
Pour 2 tablespoons peach liquid over sugar.
π· Perfect Pairings
Complete your meal with these
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