Peachy Dessert Sauce
Peachy Dessert Sauce is an moderately easy dinner. Made with 1 tsp. cornstarch, 1/4 c. water, 2 tbsp. apricot jam or preserves, 1/2 tsp. lemon juice and 1 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In small saucepan, mix cornstarch and water.
Add the jam, lemon juice and sugar.
Bring to a boil.
Cook and stir for 1 to 2 minutes; reduce heat.
Add peaches and heat through.
Serve warm over ice cream.
Yield
3/4 cup.
π· Perfect Pairings
Complete your meal with these
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