Peaches-n-Cream Pound Cake
Peaches-N-Cream Pound Cake is an easy dinner. Made with 1 can lite peaches, 1 1/4 c. lite cool whip and free and light pound cake (10 oz.) by sara lee, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice pound cake horizontally into 3 layers.
Drain peaches well.
Cut into small pieces.
Fold peaches into Cool Whip.
π· Perfect Pairings
Complete your meal with these
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