Peaches n' Cream Cheesecake
Peaches N' Cream Cheesecake is an moderately easy dinner. Made with 3/4 c. flour, 1 (3 oz.) pkg. regular vanilla pudding, 1 tsp. baking powder, 1/8 tsp. salt and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, pudding mix, baking powder, salt, egg, milk and butter in large mixing bowl.
Beat at high speed 2 minutes.
Pour into greased 10-inch deep dish pie plate.
Drain peaches well. Arrange peach slices decoratively atop batter.
π· Perfect Pairings
Complete your meal with these
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