Peaches and Cream Dessert
Peaches And Cream Dessert is an moderately easy dinner. Made with 3/4 c. flour, 1 box vanilla pudding (4 1/2 oz.), 1 tsp. baking powder, 1 egg, beaten and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine the flour, pudding and baking powder.
Stir in the egg, milk and melted butter.
Spread in greased 9-inch pan or double recipe for a 9 x 13-inch pan.
Spoon the peaches over mixture.
Combine the cream cheese, 9 teaspoons sugar and peach juice.
Pour over peaches.
Sprinkle the 1 tablespoon sugar and cinnamon over mixture.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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