Peaches and Cream Cheesecake
Peaches And Cream Cheesecake is an moderately easy dinner. Made with 3/4 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, 3 tbsp. butter and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine and beat 2 minutes the flour, baking powder, salt, butter, milk, egg and pudding.
Pour into 9-inch greased pie plate.
Drain peaches; place on batter.
π· Perfect Pairings
Complete your meal with these
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