Peach Pie Filling
Peach Pie Filling is an easy dinner. Made with 2 gal. peaches, sliced (peeling and all), 2 c. vinegar and 8 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook down until very thick.
Stir to keep from sticking.
Pack into jars.
Heat lids to seal.
(Takes several hours.)
π· Perfect Pairings
Complete your meal with these
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