Peach Pie
Peach Pie is an moderately easy dinner. Made with 6 to 8 fresh peaches, sliced, 3 rounded tbsp. flour, 1/2 tsp. salt, 1 c. sugar and 1 unbaked pie shell, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine peaches, flour, salt and sugar in bowl.
Pour into unbaked pie shell.
Bake 10 minutes at 450°.
Bake another 50 minutes at 350°.
Serve with whipped cream.
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