Peach Pie
Peach Pie is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. all-purpose flour, 1/4 tsp. cinnamon, 5 c. sliced peaches (about 5 medium) and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat oven to 425Β°.
Prepare pastry.
Mix sugar, flour and cinnamon.
Stir in peaches and lemon juice.
Place in pastry-lined pie dish.
Dot with margarine.
Cover with top crust that has slits in it.
Bake 35 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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