Peach Pie
Peach Pie is an moderately easy dinner. Made with 3/4 stick margarine, 2 c. canned peaches or pineapple, 6 tbsp. peach syrup, 1/2 c. sugar and 6 tbsp. plain flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put margarine in casserole dish & melt.
In the meantime combine sugar & flour into reserve juice.
Fold in peaches (or pineapple) & cheese.
Spoon mixture into melted margarine.
Top with crushed Ritz crackers.
Bake at 350Β° for 20 to 30 min.
Serves 6 people.
π· Perfect Pairings
Complete your meal with these
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